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Oh Summer! It’s grilling time! This Grilled Corn on the Cob with Garlic and Basil is a great side dish. It is sweet, smokey garlicky and so delicious. Slightly sweet taste of basil with its pungent notes goes so well with mild taste of corn. I used our Garlic Dip recipe for the corn rub. It is as easy as one, two, three.
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